Wednesday, November 11, 2009


It's only 9 am in the morning but I already think about the dessert that is still in our fridge. Waiting for me to be eaten. To be enjoyed.

Those chewy balls filled with a sesame paste and rolled in peanuts are so delicious, I can't even explain. Whenever we go the Mayflower restaurant in Milpitas to eat dimsum, I already wait for the dessert before all other dishes arrive. That's how good they are.

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